|Follow @ThePoachedEgg||Switch to mobile friendly version|
by J Warner Wallace
In my new book, God’s Crime Scene: A Homicide Detective Examines the Evidence for a Divinely Created Universe, I make a comprehensive case for the existence of God from eight pieces of evidence in the universe. In Chapter Three (The Origin of Life: Does the Text Require an Author?), I describe the futility scientists have experienced when trying to identify the location in the universe where life might have originated without the intercession and involvement of an Intelligent Designer. The origin of life requires the emergence of pre-biotic molecules (amino acids and nucleotide bases). Where could this have happened? Could life have originated from “inside the room” of the natural universe? If so, where, and is there a better explanation for the origin of life “outside the room” of the universe? (For more on this “inside the room” or “outside the room” investigative analogy, please refer to the Opening Statement of God’s Crime Scene). Naturalistic scientists have repeatedly failed to identify an evidentially reasonable location for the origin of life, despite a concerted effort over many years. Here is a very brief summary of the failed attempts to locate a reasonable naturalistic point of origin:
Could Life Have Started in the Atmosphere?
You may remember the famous 1952 Miller-Urey experiment from your high school or undergraduate biology class. Stanley Miller and Harold Urey mixed ammonia, methane, water vapor, and hydrogen and passed an electric charge through the circulating gases. Within a week, they found several types of amino acids had been created. This experiment later became the “poster child” for a naturalistic explanation of the basic building blocks of life. Many believed it proved amino acids could be formed naturally in the atmosphere of the early earth. But with the evidence we now have about the conditions of the early atmosphere, we know the gases used by Miller and Urey were not present in the quantity or proportion they used. While this experiment may have some historical significance, it does not prove life could originate in the atmosphere. In fact, scientists now believe the early atmosphere simply could not produce amino acids at any significant or necessary level.
Could It Have Started in Water?
Like the Miller-Urey experiment, the concept of an ancient “primordial soup” is an iconic fixture in most entry-level biology textbooks. Soviet biologist Alexander Oparin first proposed the idea in 1924, arguing “chemical evolution” took place in the Earth’s early waters, resulting in the formation of amino acids, then primitive proteins. But aside from the fact we have no physical evidence to support the existence of a “primordial soup,” we now know the “chicken and egg” relationship between proteins and polymer chains (DNA) makes their simultaneous appearance in water extremely unlikely (to put it mildly)…
FOLLOW THE LINK BELOW TO READ THE FULL ARTICLE >>>